Here’s the recipe:

1. In a cocktail shaker filled with ice, combine 2 oz vodka, 1 oz chilled espresso, 1 oz Kahlúa, and one egg white. Shake vigorously for 1 minute.

2. Immediately strain the cocktail into a chilled Nick & Nora glass (or a martini glass or coupe, if that’s what you have at home).

3. Garnish with instant espresso powder. Enjoy!