Gelson's Catering Reheating Instructions
Breakfast/Brunch
Baked Apple Cinnamon or Baked Peaches and Cream
Oven: Preheat oven to 400°, cook 5-8 minutes or until warm and internal temperature reaches 140°.
Microwave: Cook on high for 1-2 minutes or until warm and internal temperature reaches 140°.
Assorted Mini Quiche
Oven: Preheat oven to 400°, cook 5-8 minutes or until warm and internal temperature reaches 140°.
Microwave: Cook on high for 1-2 minutes or until warm and internal temperature reaches 140°.
Appetizers
Char Siu Pork Buns
Microwave: Cook on high for 1-2 minutes or until warm and internal temperature reaches 140°.
Potstickers (Chicken, Shrimp, or Vegetable)
Oven: Preheat oven to 400°, cook 8-10 minutes or until warm and internal temperature reaches 140°.
Microwave: Cook on high for 1-2 minutes or until warm and internal temperature reaches 140°.
Edamame Spring Rolls or Chicken Egg Rolls
Oven: Preheat oven to 400°, cook 8-10 minutes or until warm and internal temperature reaches 140°.
Microwave: Cook on high for 1-2 minutes or until warm and internal temperature reaches 140°.
Sides
Corn Souffle, Green Pea and Parmesan Souffle, Potatoes au Gratin Dauphinois, and Southern Style Mac n Cheese
Oven: Preheat oven to 400°, cook 5-8 minutes or until warm and internal temperature reaches 140°.
Microwave: Cook on high for 1-2 minutes or until warm and internal temperature reaches 140°.
7 Cheese and Macaroni Tray
Oven: Preheat oven to 350°, cook 20-25 minutes or until warm and internal temperature reaches 140°.
Buffet Entrees
Truffled Beef Wellington or Salmon Wellington
Oven: Preheat oven to 325°, Place on baking pan and cook 10-12 minutes or until warm and internal temperature reaches 140°.
Lasagna Bolognese or Vegetable Lasagna
Oven: Preheat oven to 350°, Place tray in oven with lid or foil cover and cook 25-30 minutes or until warm and internal temperature reaches 140°.
Grass-Fed Meatballs or Turkey Meatballs
Oven: Preheat oven to 350°, Place in oven with lid or foil cover and cook 20-25 minutes or until warm and internal temperature reaches 140°.
Chicken Romano
Chicken Romano is fully cooked and may be eaten cold
Oven: Preheat oven to 325°, Place on baking pan and cook 10-12 minutes or until warm and internal temperature reaches 140°.
Stuffed Crown Pork Roast
Oven: Preheat oven to 325°, Place on baking pan and cook 25-30 minutes or until warm and internal temperature reaches 140°.
Herb Roasted Tri Tip
Tri Tip is already fully cooked to medium rare
Oven: Preheat oven to 325°, Place roast and juices in covered baking pan and add 1 cup of water. Cook time approximately 15-20 minutes depending upon desired degree of doneness. Check with a meat thermometer. Remove cover for last 5 minutes to caramelize.
Herb Roasted Prime Rib
Prime Rib is already fully cooked to rare
Oven: Preheat oven to 325°, Place roast and juices in covered baking pan and add 1 cup of water. Cook time approximately 45-90 minutes depending upon desired degree of doneness. Check with a meat thermometer. Remove cover for last 5-10 minutes to caramelize.
Internal Temperature Chart
Rare - 100° - 110°
Medium - 110° - 120°
Well - 120°+
MAKE SURE TO USE APPROPRIATE OVEN OR MICROWAVE SAFE CONTAINERS.
PLEASE NOTE THAT COOKING TIMES AND TEMPERATURES VARY FROM OVEN TO OVEN.
For best results, we recommend using a food thermometer.