In SoCal, we eat salads year-round, they’re such a big part of our lifestyle. And yet, late summer always makes us want to eat even more of them. Salads do taste extra refreshing on a hot day, of course, but it’s also about taking advantage of all the fruit and veggies that grow right in our backyard, and spending as little time as possible in the kitchen.

This collection keeps it fresh, seasonal, and weeknight easy. We’ve packed it with all our favorites, and you’ll find they’re ready to play every role you have in mind, from a tasty snack to an elegant starter, from a light meal to a thrilling side dish.