A Gelson's Executive Chef Recipe
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Cranberry-Orange Relish

his traditional accompaniment to a holiday meal creates extra time on the holiday - you make it at least one day before!

    INGREDIENTS:
    1 package fresh cranberries
    2 oranges (seedless)
    3/4 cup sugar
    3/4 cup chopped walnuts (optional)
    DIRECTIONS:
    – Chop cranberries fine in blender or food processor.
    – Cut oranges into quarters and using the whole orange, chop fine in blender or food processor.
    – Add sugar and mix well.
    – Put in covered dish in refrigerator at least 1 day before serving.